Add all ingredients (except cranberries and pecans) in order recommended for your bread machine.
Add the cranberries and pecans when your machine alerts you (avoids them getting too beat up in the initial mixing and kneading).
Bake on the sweet bread setting, medium crust darkness, 1.5 lb loaf.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	735.95 Kcal (3081 kJ)
Calories from fat	264.95 Kcal
		% Daily Value*
Total Fat	29.44g	45%
Cholesterol	15.27mg	5%
Sodium	979.04mg	41%
Potassium	322.15mg	7%
Total Carbs	108.09g	36%
Sugars	23.01g	92%
Dietary Fiber	6.32g	25%
Protein	14.11g	28%
Vitamin C	0.3mg	0%
Vitamin A	0.1mg	2%
Iron	7mg	39%
Calcium	54.9mg	5%

Amount Per 100 g
Calories	314.2 Kcal (1315 kJ)
Calories from fat	113.11 Kcal
		% Daily Value*
Total Fat	12.57g	45%
Cholesterol	6.52mg	5%
Sodium	417.98mg	41%
Potassium	137.53mg	7%
Total Carbs	46.15g	36%
Sugars	9.82g	92%
Dietary Fiber	2.7g	25%
Protein	6.03g	28%
Vitamin C	0.1mg	0%
Iron	3mg	39%
Calcium	23.4mg	5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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Recipe Tags

Weightwatchers Points

16.4

Points
20

PointsPlus

Good Points

saturated fat free,
low cholesterol,
good source of fiber

Bad Points

High in Sodium

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