Cranberry-Pecan Bread Recipe

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Ingredients

Count

Nutrition

3332

Calories

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Ingredients:

Serving

1 1/2 cups fresh cranberries
3/4 cup water
2 cups unbleached all purpose flour
1 1/2 tsp baking powder
1 tsp baking soda
1/2 tsp salt
1/2 cup plain yogurt
1/4 cup orange juice
1/2 cup (1 stick) unsalted butter, room temperature
1/2 cup (packed) dark brown sugar
2 large eggs
1 tsp grated orange peel
1/2 tsp vanilla extract
1 cup chopped toasted pecans

Directions:

Preheat oven to 350°F. Generously butter 9 1/4 x 5 1/4 x 2 1/2-inch loaf pan. Combine cranberries and 3/4 cup water in small saucepan. Bring to boil. Reduce heat and simmer uncovered until berries burst, about 8 minutes. Drain excess liquid from cranberries. Cool.
Whisk 2 cups flour, 1 1/2 teaspoons baking powder, 1 teaspoon baking soda and 1/2 teaspoon salt in medium bowl to blend. Mix 1/2 cup yogurt and 1/4 cup orange juice in small bowl. Using electric mixer, beat butter and brown sugar in large bowl until fluffy. Beat in eggs, orange peel and vanilla extract. Mix in flour mixture alternately with yogurt mixture. Stir in cranberries and pecans. Transfer batter to prepared loaf pan.
Bake bread until tester inserted into center comes out clean and top is brown, about 55 minutes. Transfer pan to rack. Cool 15 minutes. Remove bread from pan and cool on rack. (Can be made ahead. Wrap tightly and store at room temperature 1 day or freeze up to 2 weeks.)

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	3331.75 Kcal (13949 kJ)
Calories from fat	2133.22 Kcal
		% Daily Value*
Total Fat	237.02g	365%
Cholesterol	509.4mg	170%
Sodium	2647.71mg	110%
Potassium	2641.46mg	56%
Total Carbs	260.55g	87%
Sugars	27.42g	110%
Dietary Fiber	37.41g	150%
Protein	66.56g	133%
Vitamin C	58.8mg	98%
Vitamin A	0.6mg	19%
Iron	22.2mg	123%
Calcium	792.5mg	79%

Amount Per 100 g
Calories	280.09 Kcal (1173 kJ)
Calories from fat	179.33 Kcal
		% Daily Value*
Total Fat	19.93g	365%
Cholesterol	42.82mg	170%
Sodium	222.58mg	110%
Potassium	222.06mg	56%
Total Carbs	21.9g	87%
Sugars	2.31g	110%
Dietary Fiber	3.15g	150%
Protein	5.6g	133%
Vitamin C	4.9mg	98%
Iron	1.9mg	123%
Calcium	66.6mg	79%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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