Directions:
- After chopping cranberries, put in a bowl and pour orange extract over them. Stir and let sit awhile. Scald milk and allow to cool. Measure warm water and add yeast, sugar and salt. Stir and let rest 5-10 minutes. In a large mixing bowl, mix together cooled milk, yeast mixture, cranberries, 1/2 c cinnamon sugar, and 2 cups each of white flour and whole wheat flour. Add additional flour as needed until dough moves away from the sides of the bowl. Remove dough from the bowl. Knead a few minutes and place in a greased bowl to rise in a warm area. Allow to rise about one hour-one hour and a half. Punch down dough and divide into. Roll each piece into a long strip. Sprinkle each strip with additional cinnamon sugar. Roll up loaf and place in greased loaf pan. Cover loaves and allow to rise about an hour. Bake at 350 degrees for 35 minutes.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 128.92 Kcal (540 kJ) | ||
| Calories from fat | 2.55 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.28g | 0% | |
|---|---|---|---|
| Cholesterol | 0.41mg | 0% | |
| Sodium | 217.56mg | 9% | |
| Potassium | 68.57mg | 1% | |
| Total Carbs | 28.28g | 9% | |
| Sugars | 5.87g | 23% | |
| Dietary Fiber | 0.79g | 3% | |
| Protein | 2.63g | 5% | |
| Vitamin C | 0.1mg | 0% | |
| Iron | 0.8mg | 5% | |
| Calcium | 32.8mg | 3% | |
| Amount Per 100 g | |||
| Calories | 224.56 Kcal (940 kJ) | ||
| Calories from fat | 4.45 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.49g | 0% | |
|---|---|---|---|
| Cholesterol | 0.71mg | 0% | |
| Sodium | 378.94mg | 9% | |
| Potassium | 119.43mg | 1% | |
| Total Carbs | 49.26g | 9% | |
| Sugars | 10.22g | 23% | |
| Dietary Fiber | 1.38g | 3% | |
| Protein | 4.59g | 5% | |
| Vitamin C | 0.2mg | 0% | |
| Iron | 1.4mg | 5% | |
| Calcium | 57.1mg | 3% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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