Cranberry-Orange Sauce Recipe

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Cranberry-Orange Sauce
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Ingredients
3
Count
Nutrition
1410
Calories
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Ingredients:

Directions:

  1. In a medium saucepan, combine the cranberries, orange juice, and sugar. Simmer, stirring occasionally, until the cranberries begin to burst and the sauce thickens, 15 minutes. Let cool. Serve at room temperature.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1410.14 Kcal (5904 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 21.62mg 1%
Potassium 720.22mg 15%
Total Carbs 356.09g 119%
Sugars 314.85g 1259%
Protein 2.48g 5%
Vitamin C 332.6mg 554%
Calcium 78.2mg 8%
Amount Per 100 g
Calories 175.94 Kcal (737 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 2.7mg 1%
Potassium 89.86mg 15%
Total Carbs 44.43g 119%
Sugars 39.28g 1259%
Protein 0.31g 5%
Vitamin C 41.5mg 554%
Calcium 9.8mg 8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 28.2
    Points
  • 39
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • sodium free,
  • cholesterol free

Bad Points

  • High in Sugar

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