Cranberry-Lime Sherbet Recipe

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Ingredients

Count

Nutrition

102

Calories

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Ingredients:

Serving

Directions:

Combine all ingredients; pour into an 8â€� square dish. Cover and freeze overnight or until firm. Cut frozen mixture into small squares. Process in a food processor, in 2 batches, until smooth. Place slush in a plastic container; cover and freeze at least 3 hours or until firm. Serve small scoops with sugar cookies or Christmas cookies, if desired.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	102.43 Kcal (429 kJ)
Calories from fat	3.83 Kcal
		% Daily Value*
Total Fat	0.43g	1%
Cholesterol	1.61mg	1%
Sodium	9.26mg	0%
Potassium	85.54mg	2%
Total Carbs	25.38g	8%
Sugars	21.73g	87%
Protein	0.38g	1%
Vitamin C	61.2mg	102%
Calcium	22.7mg	2%

Amount Per 100 g
Calories	61.13 Kcal (256 kJ)
Calories from fat	2.28 Kcal
		% Daily Value*
Total Fat	0.25g	1%
Cholesterol	0.96mg	1%
Sodium	5.52mg	0%
Potassium	51.05mg	2%
Total Carbs	15.15g	8%
Sugars	12.97g	87%
Protein	0.23g	1%
Vitamin C	36.5mg	102%
Calcium	13.6mg	2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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