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Cranberry Cream Cheese Stuffed French Toast Recipe

Cranberry Cream Cheese Stuffed French Toast Recipe

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Cranberry Cream Cheese Stuffed French Toast

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Ingredients:

Serving

1 -1 1/4 lb white bread , unsliced
1/4 lb cream cheese, softened
1 -2 tbsp sugar
1/4 tsp almond extract
1 (14 oz) can whole berry cranberry sauce
1 1/4 cups whole milk
3 large eggs
1 tbsp sugar
1 tsp vanilla extract
1 pinch salt
unsalted butter
vegetable oil
confectioners' sugar
maple syrup, warmed

Directions:

Preheat oven to 300F (150C).
Butter a baking sheet.
Cut bread into 8 equal slices about 1 inch thick.
Mash the cream cheese with 1 tbsp sugar and almond extract in a medium bowl.
Stir in the cranberries and taste.
Add more sugar if the flavor is too tart.
The mixture should be thick and chunky.
In a shallow dish or bowl, whisk together the milk, eggs, 1 tbsp sugar, vanilla, and salt.
With a serrated knife, cut a pocket into the side of each piece of bread, carefully slicing into but not through the bread.
Spoon equal portions of the filling into each slice.
Dunk the stuffed bread slices into the egg mixture and soak for several minutes, turning if needed to coat evenly, until saturated but short of falling apart.
Warm 1 tbsp butter and 1 tbsp oil together on a griddle or in a large heavy skillet over medium heat.
Briefly cook the French toast in batches until golden brown and lightly crisp, turning once.
Place the first slices on the baking sheet and keep them warm in the oven.
Continue cooking the remaining slices, adding more butter and oil as needed.
When all of the French toast is ready, dust it with confectioners' sugar, sprinkling it through a strainer.
Serve immediately with maple syrup.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	506.15 Kcal (2119 kJ)
Calories from fat	143.54 Kcal
		% Daily Value*
Total Fat	15.95g	25%
Cholesterol	172.21mg	57%
Sodium	813.19mg	34%
Potassium	374.67mg	8%
Total Carbs	67.06g	22%
Sugars	16.33g	65%
Dietary Fiber	11.53g	46%
Protein	22.97g	46%
Vitamin C	0.1mg	0%
Iron	7.2mg	40%
Calcium	1018.7mg	102%

Amount Per 100 g
Calories	177.93 Kcal (745 kJ)
Calories from fat	50.46 Kcal
		% Daily Value*
Total Fat	5.61g	25%
Cholesterol	60.54mg	57%
Sodium	285.86mg	34%
Potassium	131.71mg	8%
Total Carbs	23.57g	22%
Sugars	5.74g	65%
Dietary Fiber	4.05g	46%
Protein	8.07g	46%
Iron	2.5mg	40%
Calcium	358.1mg	102%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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