Cranberry Cointreau Sauce Recipe

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Cranberry Cointreau Sauce
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Ingredients:

Directions:

  1. In a medium saucepan, bring cranberries and zest to a simmer over medium heat, stirring occasionally, about 5 minutes. Remove from heat, stir in Cointreau, and let cool.
  2. Make ahead: Cover and chill up to 1 week.
  3. Note: Nutritional analysis is per 3-Tbsp. serving.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 7629.96 Kcal (31945 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Total Carbs 27.21g 9%
Sugars 27.21g 109%
Vitamin C 9.1mg 15%
Amount Per 100 g
Calories 284.54 Kcal (1191 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Total Carbs 1.01g 9%
Sugars 1.01g 109%
Vitamin C 0.3mg 15%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 152.6
    Points
  • 3
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • sodium free,
  • cholesterol free

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