Cranberry Coffee Cake Recipe

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Ingredients:

Serving

1/2 cup margarine
1 cup white sugar
2 eggs
2 cups flour
1 tsp baking powder
1 tsp baking soda
1/2 tsp salt
1 cup plain yogurt or 1 cup sour cream
1 tsp almond extract
1 (398 ml) can whole cranberry sauce, pureed
1/2 cup walnuts, chopped
3/4 cup icing sugar
1 tbsp hot water
1/2 tsp almond extract

Directions:

Cream margarine, sugar and eggs.
Sift dry ingredients. Mix alternately into creamed ingredients the dry ingredients and yogurt. Add almond extract; beat well.
Spread 1/2 batter in well-greased tube pan. Spread cranberry sauce on top. Spread the rest of the batter, then the remaining cranberry sauce. Sprinkle with walnuts.
Bake in 350F oven for 1 hour. Cool in pan. Run knife around edge: Remove from pan.
Pour glaze over cake.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	327.49 Kcal (1371 kJ)
Calories from fat	137.3 Kcal
		% Daily Value*
Total Fat	15.26g	23%
Cholesterol	25.66mg	9%
Sodium	705.07mg	29%
Potassium	157.18mg	3%
Total Carbs	42.18g	14%
Sugars	12.65g	51%
Dietary Fiber	2.94g	12%
Protein	6.13g	12%
Vitamin C	0.3mg	0%
Vitamin A	0.1mg	3%
Iron	2.1mg	12%
Calcium	112.2mg	11%

Amount Per 100 g
Calories	345.71 Kcal (1447 kJ)
Calories from fat	144.94 Kcal
		% Daily Value*
Total Fat	16.1g	23%
Cholesterol	27.09mg	9%
Sodium	744.29mg	29%
Potassium	165.92mg	3%
Total Carbs	44.52g	14%
Sugars	13.35g	51%
Dietary Fiber	3.1g	12%
Protein	6.47g	12%
Vitamin C	0.3mg	0%
Vitamin A	0.1mg	3%
Iron	2.3mg	12%
Calcium	118.4mg	11%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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Recipe Tags

Weightwatchers Points

7.2

Points
9

PointsPlus

Good Points

saturated fat free,
good source of fiber

Bad Points

High in Sodium

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