Cranberry Carrot Cake Recipe

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Ingredients:

Serving

2 cups flour
2 tsp baking soda
1 tbsp baking powder
2 tsp ground cinnamon
1/2 tsp ground ginger
1 pinch salt
1 1/2 cups sugar
1 cup mayonnaise
3 eggs
2 tsp vanilla extract
2 cups grated carrots
1 (8 oz) can crushed pineapple , with juice
1/2 cup chopped toasted pecans
3/4 cup dried cranberries

Directions:

Preheat oven to 350 degrees F (175 degrees C). Grease and flour 3 - 8 inch round cake pans. Whisk the flour, baking soda, baking powder, cinnamon, ginger, and salt in a bowl, and set aside.
Cream together the sugar, mayonnaise, eggs, and vanilla extract with an electric mixer until blended, scraping the bowl occasionally. Stir in the flour mixture, then fold in the carrots, pineapple, pecans, and cranberries. Divide evenly between the prepared cake pans.
Bake in preheated oven until a toothpick inserted into the center comes out clean, 30 to 35 minutes. Cool in the pan for 10 minutes, then remove from the pan, and allow to cool completely on a wire rack.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	5557.3 Kcal (23267 kJ)
Calories from fat	2954.06 Kcal
		% Daily Value*
Total Fat	328.23g	505%
Cholesterol	583.44mg	194%
Sodium	11045.08mg	460%
Potassium	3648.68mg	78%
Total Carbs	611.82g	204%
Sugars	260.81g	1043%
Dietary Fiber	59.19g	237%
Protein	71.76g	144%
Vitamin C	17.2mg	29%
Vitamin A	2.2mg	73%
Iron	27.7mg	154%
Calcium	1853.1mg	185%

Amount Per 100 g
Calories	370.04 Kcal (1549 kJ)
Calories from fat	196.7 Kcal
		% Daily Value*
Total Fat	21.86g	505%
Cholesterol	38.85mg	194%
Sodium	735.45mg	460%
Potassium	242.95mg	78%
Total Carbs	40.74g	204%
Sugars	17.37g	1043%
Dietary Fiber	3.94g	237%
Protein	4.78g	144%
Vitamin C	1.1mg	29%
Vitamin A	0.1mg	73%
Iron	1.8mg	154%
Calcium	123.4mg	185%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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Recipe Tags

Weightwatchers Points

137.7

Points
153

PointsPlus

Good Points

saturated fat free,
good source of fiber

Bad Points

High in Sodium,
High in Sugar,
High in Total Fat

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