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Cranberry Buttermilk Muffins in a Jar Recipe

Cranberry Buttermilk Muffins in a Jar Recipe

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Ingredients:

Serving

1/2 cup sugar
2 1/2 cups flour
1 cup dried cranberries
1/2 tsp ground ginger
2 tsp baking powder
1/2 tsp baking soda
1/4 tsp salt
1 cup buttermilk
1/2 cup melted butter
2 eggs
1 tsp vanilla extract

Directions:

To assemble the gift jar:.
Wash and thoroughly dry a 1-quart wide-mouth canning jar. (Decorative or vintage jars make a great keepsake after the muffin mix is used, just make sure the jar is food safe and washed thoroughly.).
Layer the ingredients in the jar as listed above, starting with the sugar on the bottom, then flour, cranberries, ginger, baking powder, baking soda and finally salt.
Press each ingredient layer firmly into place with a flat-bottomed object (like a plastic cup) before adding the next.
Secure the lid.
Create a recipe card that shares directions to prepare & bake muffins.
Directions to prepare muffins:.
Preheat oven to 375 degrees F.
In a large bowl combine buttermilk, butter, eggs and vanilla.
Add contents of jar and stir until just combined.
Spoon batter into greased or papered muffin tins, filling each cup two-thirds full.
Bake for 15 to 18 minutes, or until a toothpick inserted in the center comes out clean.
Cool muffins for 5 minutes in the tin.
For a special treat make a slit in the top of the muffin and insert a pat of butter for any muffins you are going to eat right then.
Serve immediately or store in a sealed container for up to one week.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	4086.86 Kcal (17111 kJ)
Calories from fat	1675.82 Kcal
		% Daily Value*
Total Fat	186.2g	286%
Cholesterol	598.34mg	199%
Sodium	9959.84mg	415%
Potassium	2283.06mg	49%
Total Carbs	550.59g	184%
Sugars	150.4g	602%
Dietary Fiber	48.9g	196%
Protein	67.27g	135%
Vitamin C	0.1mg	0%
Vitamin A	1.1mg	38%
Iron	27.4mg	152%
Calcium	1911.3mg	191%

Amount Per 100 g
Calories	330.06 Kcal (1382 kJ)
Calories from fat	135.34 Kcal
		% Daily Value*
Total Fat	15.04g	286%
Cholesterol	48.32mg	199%
Sodium	804.37mg	415%
Potassium	184.38mg	49%
Total Carbs	44.47g	184%
Sugars	12.15g	602%
Dietary Fiber	3.95g	196%
Protein	5.43g	135%
Vitamin A	0.1mg	38%
Iron	2.2mg	152%
Calcium	154.4mg	191%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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