Directions:
- In a large bowl, mix gelatin and sugar; add boiling water and stir until gelatin is completely dissolved.
- Add juice; chill in refrigerator until mixture has consistency of unbeaten egg whites.
- Fold in apple, cranberries, celery, and walnuts.
- Pour into a 8-inch square pan; cover with plastic wrap and chill in refrigerator until firm.
- To serve, cut into squares.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 124.04 Kcal (519 kJ) | ||
| Calories from fat | 27.38 Kcal | ||
| % Daily Value* | |||
| Total Fat | 3.04g | 5% | |
|---|---|---|---|
| Sodium | 9.1mg | 0% | |
| Potassium | 81.54mg | 2% | |
| Total Carbs | 24.16g | 8% | |
| Sugars | 20.15g | 81% | |
| Dietary Fiber | 1.14g | 5% | |
| Protein | 1.51g | 3% | |
| Vitamin C | 48.5mg | 81% | |
| Iron | 0.2mg | 1% | |
| Calcium | 13.5mg | 1% | |
| Amount Per 100 g | |||
| Calories | 65.33 Kcal (274 kJ) | ||
| Calories from fat | 14.42 Kcal | ||
| % Daily Value* | |||
| Total Fat | 1.6g | 5% | |
|---|---|---|---|
| Sodium | 4.79mg | 0% | |
| Potassium | 42.95mg | 2% | |
| Total Carbs | 12.73g | 8% | |
| Sugars | 10.61g | 81% | |
| Dietary Fiber | 0.6g | 5% | |
| Protein | 0.8g | 3% | |
| Vitamin C | 25.5mg | 81% | |
| Iron | 0.1mg | 1% | |
| Calcium | 7.1mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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