Crab or Lobster Dip Recipe

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Crab or Lobster Dip
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Ingredients
4
Count
Nutrition
10
Calories
Total time
5
Minutes
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Ingredients:

  • 1 (12 oz) bottle seafood cocktail sauce
  • 1 (12 oz) package frozen immatation crab (if there is juice in bag drain it) or 1 (12 oz) package lobster meat (if there is juice in bag drain it)
  • 1 (8 oz) package philadelphia cream cheese

Directions:

  1. On a serving dish place stick of cream cheese. Top with half of thawed but cold meat. Pour sauce over that and top with rest of meat. Serve with ritz crackers!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 9.75 Kcal (41 kJ)
Calories from fat 6.7 Kcal
% Daily Value*
Total Fat 0.74g 1%
Cholesterol 2.52mg 1%
Sodium 22.93mg 1%
Total Carbs 0.35g 0%
Sugars 0.32g 1%
Protein 0.25g 0%
Vitamin C 0.1mg 0%
Calcium 2.5mg 0%
Amount Per 100 g
Calories 137.5 Kcal (576 kJ)
Calories from fat 94.5 Kcal
% Daily Value*
Total Fat 10.5g 1%
Cholesterol 35.5mg 1%
Sodium 323.5mg 1%
Total Carbs 5g 0%
Sugars 4.5g 1%
Protein 3.5g 0%
Vitamin C 1mg 0%
Vitamin A 0.5mg 1%
Calcium 35.5mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.3
    Points
  • 0
    PointsPlus

Good Points

  • saturated fat free

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