Directions:
- In a medium bowl, combine the cream cheese, horseradish, ketchup, onions, worcestershire sauce and lemon juice.
- Stir until well blended.
- Add crab and stir until combined.
- Season to taste with hot pepper sauce.
- Form the mixture into a ball.
- Cover and refrigerate for at least 6 hours.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 39.24 Kcal (164 kJ) | ||
| Calories from fat | 23.29 Kcal | ||
| % Daily Value* | |||
| Total Fat | 2.59g | 4% | |
|---|---|---|---|
| Cholesterol | 5.2mg | 2% | |
| Sodium | 64.89mg | 3% | |
| Potassium | 32.64mg | 1% | |
| Total Carbs | 2.6g | 1% | |
| Sugars | 0.85g | 3% | |
| Dietary Fiber | 0.27g | 1% | |
| Protein | 1.44g | 3% | |
| Vitamin C | 2.4mg | 4% | |
| Iron | 0.1mg | 1% | |
| Calcium | 10.2mg | 1% | |
| Amount Per 100 g | |||
| Calories | 193.39 Kcal (810 kJ) | ||
| Calories from fat | 114.78 Kcal | ||
| % Daily Value* | |||
| Total Fat | 12.75g | 4% | |
|---|---|---|---|
| Cholesterol | 25.62mg | 2% | |
| Sodium | 319.84mg | 3% | |
| Potassium | 160.87mg | 1% | |
| Total Carbs | 12.79g | 1% | |
| Sugars | 4.2g | 3% | |
| Dietary Fiber | 1.34g | 1% | |
| Protein | 7.09g | 3% | |
| Vitamin C | 11.9mg | 4% | |
| Iron | 0.5mg | 1% | |
| Calcium | 50.5mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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