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Couscous Salad With Grilled Shrimp Scampi Recipe

Couscous Salad With Grilled Shrimp Scampi Recipe

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Couscous Salad With Grilled Shrimp Scampi

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Ingredients:

Serving

Directions:

In a medium bowl, toss half of the garlic with the 2 Tbs of olive oil and the shrimp.
Preheat the grill or grill pan to medium high.
Season the shrimp with salt and pepper.
Grill about 2 min on each side, or until cooked through.
Set aside.
In a microwavable dish, stir the couscous with the chicken broth and season to taste with pepper.
Microwave the couscous on high for 4 minute.
Fluff with a fork.
In a small bowl, stir together the lemon juice and lemon zest, the remaining garlic and the parsley.
Whisk in the remaining 1/4 cup of olive oil and toss with the cucumber.
Spoon the dressing over the couscous, adjust the seasoning and top with the grilled shrimp.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	579.61 Kcal (2427 kJ)
Calories from fat	383.88 Kcal
		% Daily Value*
Total Fat	42.65g	66%
Cholesterol	65.76mg	22%
Sodium	1622.77mg	68%
Potassium	290.37mg	6%
Total Carbs	40.23g	13%
Sugars	0.99g	4%
Dietary Fiber	2.57g	10%
Protein	10.84g	22%
Vitamin C	20.8mg	35%
Iron	1.6mg	9%
Calcium	58.6mg	6%

Amount Per 100 g
Calories	193.48 Kcal (810 kJ)
Calories from fat	128.14 Kcal
		% Daily Value*
Total Fat	14.24g	66%
Cholesterol	21.95mg	22%
Sodium	541.69mg	68%
Potassium	96.93mg	6%
Total Carbs	13.43g	13%
Sugars	0.33g	4%
Dietary Fiber	0.86g	10%
Protein	3.62g	22%
Vitamin C	6.9mg	35%
Iron	0.5mg	9%
Calcium	19.5mg	6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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