Country Tuna Stroganoff Casserole Recipe

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Country Tuna Stroganoff Casserole
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Ingredients:

Directions:

  1. Preheat oven to 350 degrees.
  2. Cook pasta as directed on package.
  3. Combine all ingredients and pour into 1 1/2 quart shallow baking dish.
  4. Top with cracker or bread crumbs.
  5. Bake at 350 degrees for 30 minutes.
  6. Top with extra grated cheese and bake an additional 15 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 640.86 Kcal (2683 kJ)
Calories from fat 342.93 Kcal
% Daily Value*
Total Fat 38.1g 59%
Cholesterol 128.46mg 43%
Sodium 777.49mg 32%
Potassium 308.09mg 7%
Total Carbs 42.6g 14%
Sugars 3.09g 12%
Dietary Fiber 0.28g 1%
Protein 30.38g 61%
Vitamin C 3.4mg 6%
Vitamin A 0.4mg 13%
Iron 2.5mg 14%
Calcium 432mg 43%
Amount Per 100 g
Calories 192.75 Kcal (807 kJ)
Calories from fat 103.14 Kcal
% Daily Value*
Total Fat 11.46g 59%
Cholesterol 38.64mg 43%
Sodium 233.85mg 32%
Potassium 92.67mg 7%
Total Carbs 12.81g 14%
Sugars 0.93g 12%
Dietary Fiber 0.08g 1%
Protein 9.14g 61%
Vitamin C 1mg 6%
Vitamin A 0.1mg 13%
Iron 0.8mg 14%
Calcium 129.9mg 43%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 15.9
    Points
  • 17
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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