Country Ham Bread Recipe

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Ingredients:

Serving

1 package (1/4 oz) active dry yeast
1/2 cup warm water (110o to 115o)
2 cups warm buttermilk (110o to 115o)
1 egg
3 tbsp sugar
3 tbsp butter, melted
1 to 2 tsp coarsely ground pepper
1 tsp salt
1/2 tsp cayenne pepper
1 cup plus 2 tbsp cornmeal, divided
5 to 5-1/2 cups king arthur unbleached all-purpose flour
2-1/2 cups ground fully cooked ham
herb butter:
1 cup butter, softened
1 cup chopped chives
1/2 cup minced fresh parsley
2 tbsp lemon juice
dash pepper

Directions:

In a large bowl, dissolve yeast in warm water. Add the buttermilk, egg, sugar, butter, pepper, salt, cayenne, 1 cup cornmeal and 3 cups flour; beat until smooth. Beat in ham. Stir in enough remaining flour to form a soft dough.
Turn onto a floured surface; knead until smooth and elastic, about 6-8 minutes. Place in a greased bowl, turning once to grease top. Cover and let rise in a warm place until doubled, about 1-1/4 hours.
Punch dough down. Turn onto a lightly floured surface; divide in half. Shape each portion into a round loaf. Sprinkle two greased 9-in. round baking pans with remaining cornmeal. Place loaves in prepared pans. Cover and let rise until doubled, about 45 minutes. Bake at 375° for 25-30 minutes or until golden brown. Remove from pans to wire racks.
In a small bowl, beat the butter, chives, parsley, lemon juice and pepper. Serve with bread. Store ham bread and herb butter in the refrigerator. Yield: 2 loaves (2/3 cup butter).

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	406.04 Kcal (1700 kJ)
Calories from fat	74.97 Kcal
		% Daily Value*
Total Fat	8.33g	13%
Cholesterol	24.91mg	8%
Sodium	94.12mg	4%
Potassium	57.15mg	1%
Total Carbs	72.15g	24%
Sugars	2.48g	10%
Dietary Fiber	0.84g	3%
Protein	7.19g	14%
Vitamin C	2.5mg	4%
Vitamin A	0.1mg	3%
Iron	2mg	11%
Calcium	29.1mg	3%

Amount Per 100 g
Calories	227.48 Kcal (952 kJ)
Calories from fat	42 Kcal
		% Daily Value*
Total Fat	4.67g	13%
Cholesterol	13.96mg	8%
Sodium	52.73mg	4%
Potassium	32.02mg	1%
Total Carbs	40.42g	24%
Sugars	1.39g	10%
Dietary Fiber	0.47g	3%
Protein	4.03g	14%
Vitamin C	1.4mg	4%
Iron	1.1mg	11%
Calcium	16.3mg	3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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