Directions:
- Combine flour, brown sugar and cinnamon.
- Cut in butter until mixture resembles coarse crumbs.
- Add nuts.
- Measure out 2 cups of crumb mixture and set aside.
- Press remaining crumbs in greased 9x13 pan.
- Beat cream cheese and milk until smooth.
- Mix in egg and sugar and vanilla.
- Pour over crust.
- Top with apples and sprinkle with reserved crumbs.
- Melt caramels with evaporated milk.
- Pour over top and bake 35 to 40 minutes at 350 degrees.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 278.73 Kcal (1167 kJ) | ||
| Calories from fat | 106.58 Kcal | ||
| % Daily Value* | |||
| Total Fat | 11.84g | 18% | |
|---|---|---|---|
| Cholesterol | 20.64mg | 7% | |
| Sodium | 338.34mg | 14% | |
| Potassium | 142.47mg | 3% | |
| Total Carbs | 40.9g | 14% | |
| Sugars | 24.58g | 98% | |
| Dietary Fiber | 2.2g | 9% | |
| Protein | 4.42g | 9% | |
| Vitamin C | 1.1mg | 2% | |
| Iron | 1.1mg | 6% | |
| Calcium | 90.4mg | 9% | |
| Amount Per 100 g | |||
| Calories | 327.12 Kcal (1370 kJ) | ||
| Calories from fat | 125.09 Kcal | ||
| % Daily Value* | |||
| Total Fat | 13.9g | 18% | |
|---|---|---|---|
| Cholesterol | 24.22mg | 7% | |
| Sodium | 397.08mg | 14% | |
| Potassium | 167.21mg | 3% | |
| Total Carbs | 48g | 14% | |
| Sugars | 28.85g | 98% | |
| Dietary Fiber | 2.58g | 9% | |
| Protein | 5.18g | 9% | |
| Vitamin C | 1.3mg | 2% | |
| Vitamin A | 0.1mg | 2% | |
| Iron | 1.3mg | 6% | |
| Calcium | 106.1mg | 9% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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