Cornmeal Ribbons Recipe

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Cornmeal Ribbons
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Ingredients:

  • 2/3 cup. sugar
  • 1/4 tsp. salt
  • 1 egg
  • 1 1/2 tsp. lemon zest, fine
  • 1 tsp. vanilla
  • 1/2 cup. cornmeal
  • 1 1/2 cup. flour
  • for glaze
  • 1 1/2 cup. powdered sugar
  • 2 tsps. lemon juice
  • enough milk to make a glaze of spreading consistancy
  • food coloring of your choice

Directions:

  1. Preheat oven to 375
  2. Beat butter on high speed for 30 sec.
  3. Add sugar, baking powder, salt, beat til combined
  4. Beat in lemon peel, egg, and vanilla
  5. Add cornmeal and flour, mix well
  6. If you can't beat in all the flour, mix the rest in by hand
  7. Divide dough in half, wrap each half in wax paper or plastic wrap
  8. Chill about 3 hours or until dough is stiff enough to handle easily
  9. Roll out 1 half of the dough on a lightly floured surface, to a 10x8 in. rectangle, trim the edges with a pastry wheel(or a pizza cutter)
  10. Cut crosswise into 1 1/4 in. wide strips.
  11. Place strips 1 inch apart on an ungreased cookie sheet
  12. Bake for 7-8 minutes or until the edges are lightly browned
  13. Any darker and they will be crispy
  14. Cool on a wire rack, repeat steps with the other half of the dough
  15. Frost with the glaze, sprinkle with sugar if desired, i recommend doing this, it's quite pretty.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 255.18 Kcal (1068 kJ)
Calories from fat 117.42 Kcal
% Daily Value*
Total Fat 13.05g 20%
Cholesterol 16.36mg 5%
Sodium 363.51mg 15%
Potassium 410.54mg 9%
Total Carbs 32.42g 11%
Sugars 15.78g 63%
Dietary Fiber 0.97g 4%
Protein 2.91g 6%
Vitamin C 0.1mg 0%
Vitamin A 0.1mg 2%
Iron 0.6mg 3%
Calcium 42.8mg 4%
Amount Per 100 g
Calories 462.14 Kcal (1935 kJ)
Calories from fat 212.66 Kcal
% Daily Value*
Total Fat 23.63g 20%
Cholesterol 29.62mg 5%
Sodium 658.34mg 15%
Potassium 743.51mg 9%
Total Carbs 58.72g 11%
Sugars 28.57g 63%
Dietary Fiber 1.76g 4%
Protein 5.27g 6%
Vitamin C 0.2mg 0%
Vitamin A 0.1mg 2%
Iron 1mg 3%
Calcium 77.5mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free

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