Directions:
- For maple butter: Using electric mixer, beat butter in medium bowl until creamy. Gradually beat in maple syrup until well blended and smooth. DO AHEAD Can be made 1 week ahead. Cover and refrigerate.
- For muffins: Preheat oven to 375°F. Butter 12 regular (1/3-cup) muffin cups. Sift cornmeal, flour, sugar, baking powder, and salt into medium bowl. Whisk buttermilk and egg in another medium bowl; whisk in melted butter. Add buttermilk mixture to dry ingredients; stir just until incorporated (do not overmix). Divide batter equally among prepared muffin cups. Bake muffins until tester inserted into center comes out clean, about 15 minutes (muffins will be pale). Cool on rack 10 minutes. Serve with maple butter.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 213.44 Kcal (894 kJ) | ||
| Calories from fat | 108.48 Kcal | ||
| % Daily Value* | |||
| Total Fat | 12.05g | 19% | |
|---|---|---|---|
| Cholesterol | 45.65mg | 15% | |
| Sodium | 82.91mg | 3% | |
| Potassium | 203.15mg | 4% | |
| Total Carbs | 23.87g | 8% | |
| Sugars | 7.07g | 28% | |
| Dietary Fiber | 1.05g | 4% | |
| Protein | 3.14g | 6% | |
| Vitamin A | 0.1mg | 4% | |
| Iron | 1mg | 6% | |
| Calcium | 88.3mg | 9% | |
| Amount Per 100 g | |||
| Calories | 321.74 Kcal (1347 kJ) | ||
| Calories from fat | 163.52 Kcal | ||
| % Daily Value* | |||
| Total Fat | 18.17g | 19% | |
|---|---|---|---|
| Cholesterol | 68.82mg | 15% | |
| Sodium | 124.97mg | 3% | |
| Potassium | 306.23mg | 4% | |
| Total Carbs | 35.98g | 8% | |
| Sugars | 10.66g | 28% | |
| Dietary Fiber | 1.58g | 4% | |
| Protein | 4.73g | 6% | |
| Vitamin A | 0.2mg | 4% | |
| Iron | 1.5mg | 6% | |
| Calcium | 133.1mg | 9% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
Try this similar recipes
-
Buttermilk Cornbread
Unsalted butter (1 stick), Buttermilk, Eggs and 6 more.. -
Cornbread Rounds
Yellow cornmeal, Unbleached all-purpose flour, Sugar and 5 more.. -
Flavorful Mexican Corn Bread
Yellow cornmeal, King arthur unbleached all-purpose flour and 11 more.. -
Good Eats Creamed Corn Cornbread (Alton Brown)
Yellow cornmeal, Kosher salt, Sugar, Baking powder and 5 more.. -
Creamed Corn Cornbread (Alton Brown)
Yellow cornmeal, Kosher salt, Sugar, Baking powder and 5 more.. -
Creamed Corn Cornbread (Alton Brown)
Yellow cornmeal, Kosher salt, Sugar, Baking powder and 5 more.. -
Goya Corn Muffins
Fine-ground yellow cornmeal, All-purpose flour, Sugar and 5 more.. -
Crackling Cornbread
Yellow cornmeal, All-purpose flour, Sugar, Baking powder and 5 more..
Also Try
-
-
Shredded Brussels Sprouts with Maple Hickory Nuts
Hickory nut halves or coarsely chopped pecans (3 oz) and 6 more.. -
Roasted Winter Squash and Parsnips with Maple Syrup Glaze and Marcona Almonds
Cubes peeled kabocha squash (about 1 1/2 lb) and 9 more.. -
-
-
Broccoli With Garlic Butter and Cashews
Broccoli, washed and cut into long spears, Butter and 6 more.. -
-
Pumpkin Ginger Pancakes With Ginger Butter
Flour, Brown sugar, Baking powder, Baking soda and 11 more.. -
Corn on the Cob with Chipotle-Scallion Butter
Unsalted butter, softened, Minced scallions (2 to 3) and 3 more.. -
Yukon Gold and Fennel Puree with Rosemary Butter
Fresh fennel bulbs (about 2 1/4 lb total), trimmed , quar... and 7 more..
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
