Directions:
- Preheat oven to 400°. Melt butter in a large skillet over medium-high heat; add celery and onions, and sauté 5 to 6 minutes or until onions are tender. Stir in sage, and sauté 1 minute.
- Stir together Cornbread Crumbles and breadcrumbs in a large bowl. Stir in eggs, next 2 ingredients, and celery mixture, stirring until blended. Divide cornbread mixture between 1 lightly greased 13- x 9-inch baking dish and 1 lightly greased 8-inch square baking dish.
- Bake at 400° for 45 to 55 minutes or until set and golden brown.
- Try These Twists!
- Chorizo-and-Dried Cherry Dressing: Saute 3/4 lb. diced chorizo sausage in 1 Tbsp. hot oil in a large skillet over medium-high heat 4 to 5 minutes or until browned; drain. Prepare recipe as directed, stirring sausage and 1 1/2 cups coarsely chopped dried cherries into breadcrumbs in Step 2.
- Fresh Corn-and-Green Chile Dressing: Substitute 3 cups fresh corn kernels for diced celery and 1/2 cup chopped fresh cilantro for sage. Prepare recipe as directed, stirring in 2 (4-oz.) cans chopped green chiles with cilantro in Step 1.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 2138.13 Kcal (8952 kJ) | ||
| Calories from fat | 1091.86 Kcal | ||
| % Daily Value* | |||
| Total Fat | 121.32g | 187% | |
|---|---|---|---|
| Cholesterol | 988.03mg | 329% | |
| Sodium | 7949.2mg | 331% | |
| Potassium | 3232.9mg | 69% | |
| Total Carbs | 190.88g | 64% | |
| Sugars | 44.3g | 177% | |
| Dietary Fiber | 26.01g | 104% | |
| Protein | 51.54g | 103% | |
| Vitamin C | 153mg | 255% | |
| Vitamin A | 1.1mg | 38% | |
| Iron | 16.3mg | 90% | |
| Calcium | 989.8mg | 99% | |
| Amount Per 100 g | |||
| Calories | 61.66 Kcal (258 kJ) | ||
| Calories from fat | 31.49 Kcal | ||
| % Daily Value* | |||
| Total Fat | 3.5g | 187% | |
|---|---|---|---|
| Cholesterol | 28.49mg | 329% | |
| Sodium | 229.26mg | 331% | |
| Potassium | 93.24mg | 69% | |
| Total Carbs | 5.5g | 64% | |
| Sugars | 1.28g | 177% | |
| Dietary Fiber | 0.75g | 104% | |
| Protein | 1.49g | 103% | |
| Vitamin C | 4.4mg | 255% | |
| Iron | 0.5mg | 90% | |
| Calcium | 28.5mg | 99% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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