Corn Pops Snack Mix Recipe

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Ingredients:

Serving

Directions:

Pour melted butter in a large mixing bowl.
Add the Worcestershire sauce, onion salt, oregano, dill and Corn Pops; mix well to coat the cereal.
Pour into a 12 x 9 pan and bake for 15 minutes at 350°, stirring every 5 minutes.
You may also add pecans or peanuts to this mix!

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	194.3 Kcal (813 kJ)
Calories from fat	111.54 Kcal
		% Daily Value*
Total Fat	12.39g	19%
Cholesterol	30.5mg	10%
Sodium	137.09mg	6%
Potassium	55.82mg	1%
Total Carbs	19.93g	7%
Sugars	10.07g	40%
Dietary Fiber	0.92g	4%
Protein	0.83g	2%
Vitamin C	12.1mg	20%
Vitamin A	0.4mg	12%
Iron	3.7mg	20%
Calcium	21.3mg	2%

Amount Per 100 g
Calories	501.22 Kcal (2099 kJ)
Calories from fat	287.72 Kcal
		% Daily Value*
Total Fat	31.97g	19%
Cholesterol	78.68mg	10%
Sodium	353.63mg	6%
Potassium	143.99mg	1%
Total Carbs	51.41g	7%
Sugars	25.99g	40%
Dietary Fiber	2.37g	4%
Protein	2.13g	2%
Vitamin C	31.3mg	20%
Vitamin A	0.9mg	12%
Iron	9.5mg	20%
Calcium	55mg	2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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