Corn Flake Cookies Recipe

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Corn Flake Cookies
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Ingredients
7
Count
Nutrition
444
Calories
Total time
10
Minutes
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Ingredients:

  • 2 cups flour
  • 1/2 tsp baking powder
  • 250 g butter
  • 1 cup sugar
  • 2 eggs
  • 1 1/2 cups corn flakes

Directions:

  1. Preheat th eoven to 180°C.
  2. Sift together the flour & baking powder.
  3. Beat margarine & sugar together until light & fluffy.
  4. Add eggs & vanilla and beat well.
  5. Add sifted dry ingredients & corn flakes, mix well for about 2 minutes.
  6. Drop tablespoons onto ungreased baking sheets.
  7. Bake for 10 minutes or until lightly browned.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 444.21 Kcal (1860 kJ)
Calories from fat 245.53 Kcal
% Daily Value*
Total Fat 27.28g 42%
Cholesterol 86.49mg 29%
Sodium 683.34mg 28%
Potassium 105.67mg 2%
Total Carbs 45.41g 15%
Sugars 12.04g 48%
Dietary Fiber 3.35g 13%
Protein 5.48g 11%
Vitamin A 0.3mg 8%
Iron 2.2mg 12%
Calcium 112mg 11%
Amount Per 100 g
Calories 455.41 Kcal (1907 kJ)
Calories from fat 251.73 Kcal
% Daily Value*
Total Fat 27.97g 42%
Cholesterol 88.67mg 29%
Sodium 700.57mg 28%
Potassium 108.33mg 2%
Total Carbs 46.55g 15%
Sugars 12.34g 48%
Dietary Fiber 3.44g 13%
Protein 5.62g 11%
Vitamin A 0.3mg 8%
Iron 2.2mg 12%
Calcium 114.9mg 11%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 10.5
    Points
  • 12
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium

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