Directions:
- Preheat oven to 375°F In a bowl, mix flour and baking soda.
- In a larger bowl, cream sugar and softened butter until smooth. Mix in the egg and vanilla extract. Blend in the dry ingredients slowly until combined. I first made these with a fork instead of a mixer and it was fine. Hand roll into balls (teaspoon size) and place on an ungreased cookie sheet. Optional: Roll the dough balls in a mix of cinnamon and sugar before placing on the baking sheet.
- Bake 8 - 10 minutes or until light golden brown. Let the cookies cool for 2 minutes away from the heat before devouring.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 313.78 Kcal (1314 kJ) | ||
| Calories from fat | 153.83 Kcal | ||
| % Daily Value* | |||
| Total Fat | 17.09g | 26% | |
|---|---|---|---|
| Cholesterol | 42.13mg | 14% | |
| Sodium | 697.64mg | 29% | |
| Potassium | 59.46mg | 1% | |
| Total Carbs | 37.07g | 12% | |
| Sugars | 11.06g | 44% | |
| Dietary Fiber | 2.93g | 12% | |
| Protein | 3.81g | 8% | |
| Vitamin A | 0.1mg | 5% | |
| Iron | 1.7mg | 9% | |
| Calcium | 83mg | 8% | |
| Amount Per 100 g | |||
| Calories | 447.71 Kcal (1874 kJ) | ||
| Calories from fat | 219.5 Kcal | ||
| % Daily Value* | |||
| Total Fat | 24.39g | 26% | |
|---|---|---|---|
| Cholesterol | 60.11mg | 14% | |
| Sodium | 995.43mg | 29% | |
| Potassium | 84.84mg | 1% | |
| Total Carbs | 52.89g | 12% | |
| Sugars | 15.78g | 44% | |
| Dietary Fiber | 4.18g | 12% | |
| Protein | 5.43g | 8% | |
| Vitamin A | 0.2mg | 5% | |
| Iron | 2.4mg | 9% | |
| Calcium | 118.4mg | 8% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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