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Corn Cake with Dried Cranberries Recipe

Corn Cake with Dried Cranberries Recipe

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Ingredients

Count

Nutrition

265

Calories

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Ingredients:

Serving

1 cup all-purpose flour
1/2 cup stone-ground cornmeal
3 tbsp (packed) light brown sugar
salt
2 tbsp coarsely chopped dried cranberries
1 large egg, lightly beaten
3/4 cup milk
2 tbsp vegetable oil
softened unsalted butter and maple syrup , for serving

Directions:

In a bowl, stir together the flour, cornmeal, brown sugar and a pinch of salt. Stir in the cranberries. In another bowl, mix the egg with the milk and 1 tablespoon of the oil. Pour the egg mixture into the dry ingredients and stir gently just until combined; do not overmix.
In an 8- or 9-inch skillet, heat 1/2 tablespoon of the oil until shimmering. Scrape the batter into the skillet, smoothing the surface. Cover partially and cook over moderately low heat until the corn cake has browned on the bottom and bubbles have formed on the surface, about 5 minutes. Using a large metal spatula, transfer the cake to a dinner plate. Add the remaining 1/2 tablespoon of oil to the skillet. Gently invert the cake into the skillet, partially cover and cook until the cake is just cooked through and the top springs back when lightly pressed, about 5 minutes longer. Serve hot, with butter and maple syrup.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	264.71 Kcal (1108 kJ)
Calories from fat	79.88 Kcal
		% Daily Value*
Total Fat	8.88g	14%
Cholesterol	47.42mg	16%
Sodium	42.71mg	2%
Potassium	122.85mg	3%
Total Carbs	38.7g	13%
Sugars	3.11g	12%
Dietary Fiber	3.51g	14%
Protein	7.13g	14%
Vitamin C	0.5mg	1%
Iron	1.1mg	6%
Calcium	72.9mg	7%

Amount Per 100 g
Calories	231.72 Kcal (970 kJ)
Calories from fat	69.92 Kcal
		% Daily Value*
Total Fat	7.77g	14%
Cholesterol	41.51mg	16%
Sodium	37.38mg	2%
Potassium	107.54mg	3%
Total Carbs	33.87g	13%
Sugars	2.72g	12%
Dietary Fiber	3.07g	14%
Protein	6.24g	14%
Vitamin C	0.4mg	1%
Iron	0.9mg	6%
Calcium	63.8mg	7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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