Cooperstown Cheeseball Recipe

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Cooperstown Cheeseball
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Ingredients
15
Count
Nutrition
210
Calories
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Ingredients:

Directions:

  1. Combine all ingredients except parsley or walnuts.
  2. Cover and chill 2 hours.
  3. Shape into ball shape.
  4. Roll in parsley or nuts before serving.
  5. Serve with crackers.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 209.92 Kcal (879 kJ)
Calories from fat 176.64 Kcal
% Daily Value*
Total Fat 19.63g 30%
Cholesterol 43.78mg 15%
Sodium 406.03mg 17%
Potassium 89.35mg 2%
Total Carbs 2.85g 1%
Sugars 1.5g 6%
Dietary Fiber 0.13g 1%
Protein 6.16g 12%
Vitamin C 1.7mg 3%
Vitamin A 0.2mg 8%
Iron 0.2mg 1%
Calcium 154.3mg 15%
Amount Per 100 g
Calories 288.87 Kcal (1209 kJ)
Calories from fat 243.08 Kcal
% Daily Value*
Total Fat 27.01g 30%
Cholesterol 60.24mg 15%
Sodium 558.75mg 17%
Potassium 122.96mg 2%
Total Carbs 3.93g 1%
Sugars 2.07g 6%
Dietary Fiber 0.18g 1%
Protein 8.47g 12%
Vitamin C 2.4mg 3%
Vitamin A 0.3mg 8%
Iron 0.2mg 1%
Calcium 212.3mg 15%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.8
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free

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