Cool 'n Easy Pie Recipe

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Ingredients:

Serving

2/3 cup boiling water
1 (3 oz) package strawberry flavored jell-o mix
1/2 cup cold water
1/2 cup ice
1 (8 oz) container frozen whipped topping, thawed
1 (9 inch) prepared graham cracker crust
1 cup strawberries, hulled and sliced

Directions:

In large bowl, stir boiling water into gelatin at least 2 minutes until completely dissolved. Mix cold water and ice to measure 3/4 cup. Add to gelatin, stirring until slightly thickened. Remove any remaining ice.
Stir in whipped topping with wire whisk until smooth. Refrigerate 15 to 20 minutes or until mixture is very thick and will mound. Spoon filling into crust. Refrigerate 4 hours or overnight. Garnish with sliced strawberries before serving.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	1395.6 Kcal (5843 kJ)
Calories from fat	472.5 Kcal
		% Daily Value*
Total Fat	52.5g	81%
Sodium	1840.79mg	77%
Potassium	434.7mg	9%
Total Carbs	202.8g	68%
Sugars	141g	564%
Dietary Fiber	9.3g	37%
Protein	22.29g	45%
Vitamin C	104.6mg	174%
Iron	6.8mg	38%
Calcium	103.5mg	10%

Amount Per 100 g
Calories	156.71 Kcal (656 kJ)
Calories from fat	53.06 Kcal
		% Daily Value*
Total Fat	5.9g	81%
Sodium	206.71mg	77%
Potassium	48.81mg	9%
Total Carbs	22.77g	68%
Sugars	15.83g	564%
Dietary Fiber	1.04g	37%
Protein	2.5g	45%
Vitamin C	11.7mg	174%
Iron	0.8mg	38%
Calcium	11.6mg	10%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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Recipe Tags

Weightwatchers Points

31.5

Points
37

PointsPlus

Good Points

saturated fat free,
cholesterol free

Bad Points

High in Sodium,
High in Sugar

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