Directions:
- Beat cream cheese, sugar and vanilla in medium bowl until well blended. Gradually add syrup, beating until smooth. Beat whipping cream until stiff. Carefully fold into chocolate mixture. Pour into crust.
- Cover; freeze until firm, about 3 hours. Just before serving, garnish with fruit and chocolate curls, if desired.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 84.52 Kcal (354 kJ) | ||
| Calories from fat | 55.51 Kcal | ||
| % Daily Value* | |||
| Total Fat | 6.17g | 9% | |
|---|---|---|---|
| Cholesterol | 20.55mg | 7% | |
| Sodium | 24.41mg | 1% | |
| Potassium | 20.29mg | 0% | |
| Total Carbs | 6.91g | 2% | |
| Sugars | 5.72g | 23% | |
| Dietary Fiber | 0.1g | 0% | |
| Protein | 0.62g | 1% | |
| Vitamin C | 0.2mg | 0% | |
| Calcium | 13.9mg | 1% | |
| Amount Per 100 g | |||
| Calories | 224.74 Kcal (941 kJ) | ||
| Calories from fat | 147.6 Kcal | ||
| % Daily Value* | |||
| Total Fat | 16.4g | 9% | |
|---|---|---|---|
| Cholesterol | 54.64mg | 7% | |
| Sodium | 64.9mg | 1% | |
| Potassium | 53.96mg | 0% | |
| Total Carbs | 18.37g | 2% | |
| Sugars | 15.22g | 23% | |
| Dietary Fiber | 0.28g | 0% | |
| Protein | 1.64g | 1% | |
| Vitamin C | 0.4mg | 0% | |
| Calcium | 37mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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