Directions:
- Mix pancake mix, milk, egg and oil just until blended.
- Stir in 1 cup chopped cookies.
- Heat a lightly greased skillet over medium-high heat.
- Spoon batter by teaspoons onto skillet.
- Cook until bubbly; turn and cook until lightly browned.
- Keep warm until serving time.
- Place 6 pancakes on each serving plate.
- Top with bananas, strawberries, remaining chopped cookies and frozen yogurt.
- Drizzle with strawberry syrup.
- Serve immediately.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1020.11 Kcal (4271 kJ) | ||
| Calories from fat | 257.74 Kcal | ||
| % Daily Value* | |||
| Total Fat | 28.64g | 44% | |
|---|---|---|---|
| Cholesterol | 139.89mg | 47% | |
| Sodium | 955.38mg | 40% | |
| Potassium | 521.19mg | 11% | |
| Total Carbs | 179.99g | 60% | |
| Sugars | 93.33g | 373% | |
| Dietary Fiber | 4.4g | 18% | |
| Protein | 16.43g | 33% | |
| Vitamin C | 29.5mg | 49% | |
| Iron | 8mg | 44% | |
| Calcium | 129.4mg | 13% | |
| Amount Per 100 g | |||
| Calories | 509.67 Kcal (2134 kJ) | ||
| Calories from fat | 128.77 Kcal | ||
| % Daily Value* | |||
| Total Fat | 14.31g | 44% | |
|---|---|---|---|
| Cholesterol | 69.89mg | 47% | |
| Sodium | 477.33mg | 40% | |
| Potassium | 260.4mg | 11% | |
| Total Carbs | 89.92g | 60% | |
| Sugars | 46.63g | 373% | |
| Dietary Fiber | 2.2g | 18% | |
| Protein | 8.21g | 33% | |
| Vitamin C | 14.7mg | 49% | |
| Iron | 4mg | 44% | |
| Calcium | 64.6mg | 13% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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