Confetti Relish Recipe

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Confetti Relish
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Ingredients:

Directions:

  1. In a medium non-aluminium bowl, combine onions with green pepper and pimiento.
  2. In a non-aluminium saucepan, combine remaining ingredients. Bring to a boil; simmer 5 minutes.
  3. Pour liquid over onion mixture. Cover and refrigerate overnight.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 76.25 Kcal (319 kJ)
Calories from fat 30.22 Kcal
% Daily Value*
Total Fat 3.36g 5%
Cholesterol 3.22mg 1%
Sodium 215.18mg 9%
Potassium 56.64mg 1%
Total Carbs 9.35g 3%
Sugars 4.28g 17%
Dietary Fiber 0.9g 4%
Protein 1.76g 4%
Vitamin C 6.7mg 11%
Iron 0.3mg 2%
Calcium 20.1mg 2%
Amount Per 100 g
Calories 76.08 Kcal (319 kJ)
Calories from fat 30.15 Kcal
% Daily Value*
Total Fat 3.35g 5%
Cholesterol 3.21mg 1%
Sodium 214.71mg 9%
Potassium 56.51mg 1%
Total Carbs 9.33g 3%
Sugars 4.28g 17%
Dietary Fiber 0.89g 4%
Protein 1.76g 4%
Vitamin C 6.7mg 11%
Iron 0.3mg 2%
Calcium 20.1mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.6
    Points
  • 2
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

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