Comfort Bowl Recipe

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Comfort Bowl
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Ingredients:

Directions:

  1. Prick your potato with a fork.
  2. Microwave using the baked potato function of your microwave.
  3. Place baked potato in serving bowl and cut open.
  4. Heat a pan over medium heat.
  5. Melt butter.
  6. When melted, add in the egg.
  7. Cook in your desired method until done.
  8. Place on top of your potato.
  9. Using the same pan, melt butter.
  10. Add spinach and wilt.
  11. Place on top of the egg.
  12. If you wish, sprinkle with cheese.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 225.89 Kcal (946 kJ)
Calories from fat 86.06 Kcal
% Daily Value*
Total Fat 9.56g 15%
Cholesterol 177.94mg 59%
Sodium 181.58mg 8%
Potassium 509.17mg 11%
Total Carbs 26.69g 9%
Sugars 5.4g 22%
Dietary Fiber 3.9g 16%
Protein 9.45g 19%
Vitamin C 2.6mg 4%
Vitamin A 1.3mg 45%
Iron 2.2mg 12%
Calcium 96.8mg 10%
Amount Per 100 g
Calories 122.99 Kcal (515 kJ)
Calories from fat 46.86 Kcal
% Daily Value*
Total Fat 5.21g 15%
Cholesterol 96.89mg 59%
Sodium 98.87mg 8%
Potassium 277.24mg 11%
Total Carbs 14.53g 9%
Sugars 2.94g 22%
Dietary Fiber 2.12g 16%
Protein 5.15g 19%
Vitamin C 1.4mg 4%
Vitamin A 0.7mg 45%
Iron 1.2mg 12%
Calcium 52.7mg 10%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.5
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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