Ingredients:
- 1 rib celery, coarsely chopped
- 1/8 tsp (1/2 ml) ground cloves
- 1 bay leaf
- salt and white pepper to taste
Directions:
- Wash and pick over the peas.
- Bring the stock to a boil in a large heavy saucepan or soup kettle.
- Add the peas, onion, celery, garlic, cumin seed, cloves, bay leaf, and mint.
- Reduce the heat and simmer partially covered, stirring occasionally, for 1 to 2 hours, until the peas are soft and easily mashed.
- Remove the bay leaf.
- Pass the soup through a fine sieve or food mill, mashing the peas and onion through the strainer and leaving the bulk of the mint and celery behind.
- Chill the soup in the refrigerator for at least 2 hours.
- Add the heavy cream and salt and pepper to taste.
- Note: if you adjusted the seasoning prior to refrigerating the soup, you will probably have to add more salt and pepper after it has chilled.
- Garnish with sprigs of fresh mint. .
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 723.85 Kcal (3031 kJ) | ||
| Calories from fat | 404.24 Kcal | ||
| % Daily Value* | |||
| Total Fat | 44.92g | 69% | |
|---|---|---|---|
| Cholesterol | 165.92mg | 55% | |
| Sodium | 2661.18mg | 111% | |
| Potassium | 6.49mg | 0% | |
| Total Carbs | 45.26g | 15% | |
| Sugars | 8.8g | 35% | |
| Dietary Fiber | 0.06g | 0% | |
| Protein | 33.22g | 66% | |
| Vitamin C | 0.5mg | 1% | |
| Iron | 1.1mg | 6% | |
| Calcium | 2.9mg | 0% | |
| Amount Per 100 g | |||
| Calories | 216.05 Kcal (905 kJ) | ||
| Calories from fat | 120.65 Kcal | ||
| % Daily Value* | |||
| Total Fat | 13.41g | 69% | |
|---|---|---|---|
| Cholesterol | 49.52mg | 55% | |
| Sodium | 794.28mg | 111% | |
| Potassium | 1.94mg | 0% | |
| Total Carbs | 13.51g | 15% | |
| Sugars | 2.63g | 35% | |
| Dietary Fiber | 0.02g | 0% | |
| Protein | 9.92g | 66% | |
| Vitamin C | 0.1mg | 1% | |
| Iron | 0.3mg | 6% | |
| Calcium | 0.9mg | 0% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
Try this similar recipes
-
Tuscan Sausage Ragu
Olive oil, Bulk sweet italian sausage and 9 more.. -
I Can't Wait for Chole
Onions, chopped, Grated fresh ginger, Chopped garlic and 11 more.. -
Red-Lentil Soup
Onion, chopped, Olive oil, Garlic cloves, finely chopped and 8 more.. -
Creamy White Chicken Chili
Onion (diced ), Great northern beans, Garlic (chopped ) and 8 more.. -
Parmesan Scones
Onions, chopped, Olive oil, Garlic cloves, minced and 5 more.. -
Chicken Tetrazzini
Chicken bones (from 2 cooked chickens), broken into 2- to... and 19 more.. -
New England Clam Chowder
Minced clams with juice, Clam juice and 13 more.. -
Ham and Split Pea Soup Recipe - A Great Soup
Butter, Onion, diced, Ribs celery, diced, Garlic, sliced and 6 more.. -
Buffalo Chicken Chili Mac for Olympians - Rachael Ray
Extra virgin olive oil (evoo) and 15 more.. -
Chicken and Sausage Gumbo
Oil, Flour, Onions, chopped, Bell peppers, chopped and 12 more.. -
Rachael Ray's Buffalo Chicken Chili
Extra virgin olive oil (evoo), Butter and 16 more.. -
Chicken and Sausage Gumbo
Vegetable oil, Flour, Onions, chopped and 13 more.. -
Authentic Chicken and Andouille Sausage Gumbo
Oil, Flour, Onions, chopped, Bell peppers, chopped and 12 more.. -
Simple Chicken and Sausage Gumbo
Oil, Flour, Onions, chopped, Bell peppers, chopped and 11 more..
Also Try
-
-
-
Pea Soup With Shiitake Mushrooms
Frozen peas, Margarine, Dried shiitakes, reconstituted and 6 more.. -
-
-
-
-
-
-
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
