Directions:
- Peel and slice cucumbers and place in glass bowl then sprinkle with salt and vinegar.
- Cover and let stand 30 minutes then pour off excess liquid and drain in colander 30 minutes.
- Add mayonnaise, sour cream, dill and pepper then mix well.
- Cover and refrigerate until ready to serve.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 147.08 Kcal (616 kJ) | ||
| Calories from fat | 133.35 Kcal | ||
| % Daily Value* | |||
| Total Fat | 14.82g | 23% | |
|---|---|---|---|
| Cholesterol | 11.05mg | 4% | |
| Sodium | 478.04mg | 20% | |
| Potassium | 120.9mg | 3% | |
| Total Carbs | 2.45g | 1% | |
| Sugars | 1.04g | 4% | |
| Dietary Fiber | 0.77g | 3% | |
| Protein | 1.28g | 3% | |
| Vitamin C | 2.2mg | 4% | |
| Calcium | 26.3mg | 3% | |
| Amount Per 100 g | |||
| Calories | 151.56 Kcal (635 kJ) | ||
| Calories from fat | 137.41 Kcal | ||
| % Daily Value* | |||
| Total Fat | 15.27g | 23% | |
|---|---|---|---|
| Cholesterol | 11.39mg | 4% | |
| Sodium | 492.59mg | 20% | |
| Potassium | 124.58mg | 3% | |
| Total Carbs | 2.52g | 1% | |
| Sugars | 1.07g | 4% | |
| Dietary Fiber | 0.79g | 3% | |
| Protein | 1.32g | 3% | |
| Vitamin C | 2.3mg | 4% | |
| Calcium | 27.1mg | 3% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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