Directions:
- Combine all of the ingredients in a stand mixer fitted with the whisk attachment and whisk until soft peaks form.
- Photograph by Yunhee Kim
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1009.04 Kcal (4225 kJ) | ||
| Calories from fat | 760.75 Kcal | ||
| % Daily Value* | |||
| Total Fat | 84.53g | 130% | |
|---|---|---|---|
| Cholesterol | 249.47mg | 83% | |
| Sodium | 116.42mg | 5% | |
| Potassium | 280.34mg | 6% | |
| Total Carbs | 59.12g | 20% | |
| Sugars | 52.55g | 210% | |
| Protein | 5.81g | 12% | |
| Vitamin C | 2.1mg | 3% | |
| Calcium | 169.5mg | 17% | |
| Amount Per 100 g | |||
| Calories | 356.98 Kcal (1495 kJ) | ||
| Calories from fat | 269.14 Kcal | ||
| % Daily Value* | |||
| Total Fat | 29.9g | 130% | |
|---|---|---|---|
| Cholesterol | 88.26mg | 83% | |
| Sodium | 41.19mg | 5% | |
| Potassium | 99.18mg | 6% | |
| Total Carbs | 20.91g | 20% | |
| Sugars | 18.59g | 210% | |
| Protein | 2.06g | 12% | |
| Vitamin C | 0.7mg | 3% | |
| Calcium | 60mg | 17% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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