Directions:
- In a large, chilled mixing bowl, using an electric mixer, beat cream, 1/3 cup sugar, lemon juice and extracts until mixture mounds softly.
- In a small bowl, add remaining sugar to berries.
- Mix gently.
- Spoon layers of mousse and fruit into dessert dishes.
- Serve immediately or chill for several hours before serving.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 152.06 Kcal (637 kJ) | ||
| Calories from fat | 74.93 Kcal | ||
| % Daily Value* | |||
| Total Fat | 8.33g | 13% | |
|---|---|---|---|
| Cholesterol | 30.83mg | 10% | |
| Sodium | 10.64mg | 0% | |
| Potassium | 70.36mg | 1% | |
| Total Carbs | 19.97g | 7% | |
| Sugars | 17.1g | 68% | |
| Dietary Fiber | 1.01g | 4% | |
| Protein | 0.95g | 2% | |
| Vitamin C | 18.1mg | 30% | |
| Iron | 0.3mg | 2% | |
| Calcium | 19.8mg | 2% | |
| Amount Per 100 g | |||
| Calories | 170.41 Kcal (713 kJ) | ||
| Calories from fat | 83.97 Kcal | ||
| % Daily Value* | |||
| Total Fat | 9.33g | 13% | |
|---|---|---|---|
| Cholesterol | 34.54mg | 10% | |
| Sodium | 11.93mg | 0% | |
| Potassium | 78.85mg | 1% | |
| Total Carbs | 22.38g | 7% | |
| Sugars | 19.17g | 68% | |
| Dietary Fiber | 1.13g | 4% | |
| Protein | 1.07g | 2% | |
| Vitamin C | 20.3mg | 30% | |
| Iron | 0.4mg | 2% | |
| Calcium | 22.2mg | 2% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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