Directions:
- Cook sticky rice as directed on package, and cool
- In pan, combine coconut milk, sugar and salt
- When rice is cooled, place in large bowl
- Add milk mixture to rice and fold to combine
- Fold in mango and jackfruit
- Cover rice and let stand for 20-30 minutes for coconut milk to be absorbed
- To serve, place a scoop of rice on plate with fresh mango slices and top with toasted coconut.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 272.34 Kcal (1140 kJ) | ||
| Calories from fat | 116.58 Kcal | ||
| % Daily Value* | |||
| Total Fat | 12.95g | 20% | |
|---|---|---|---|
| Sodium | 594.96mg | 25% | |
| Potassium | 228.72mg | 5% | |
| Total Carbs | 37.76g | 13% | |
| Sugars | 13.34g | 53% | |
| Dietary Fiber | 1.5g | 6% | |
| Protein | 2.96g | 6% | |
| Vitamin C | 15.7mg | 26% | |
| Iron | 0.8mg | 5% | |
| Calcium | 12.6mg | 1% | |
| Amount Per 100 g | |||
| Calories | 195.31 Kcal (818 kJ) | ||
| Calories from fat | 83.6 Kcal | ||
| % Daily Value* | |||
| Total Fat | 9.29g | 20% | |
|---|---|---|---|
| Sodium | 426.66mg | 25% | |
| Potassium | 164.02mg | 5% | |
| Total Carbs | 27.08g | 13% | |
| Sugars | 9.56g | 53% | |
| Dietary Fiber | 1.08g | 6% | |
| Protein | 2.12g | 6% | |
| Vitamin C | 11.3mg | 26% | |
| Iron | 0.6mg | 5% | |
| Calcium | 9mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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