Directions:
- Beat eggs until frothy and add next 5 ingredients. mix thoroughly and add milk. pour into well greased pie pans. bake at 350* for 25 minutes or until golden brown.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 226.96 Kcal (950 kJ) | ||
| Calories from fat | 48.22 Kcal | ||
| % Daily Value* | |||
| Total Fat | 5.36g | 8% | |
|---|---|---|---|
| Cholesterol | 83.07mg | 28% | |
| Sodium | 152.69mg | 6% | |
| Potassium | 168.47mg | 4% | |
| Total Carbs | 39.36g | 13% | |
| Sugars | 28.89g | 116% | |
| Dietary Fiber | 0.72g | 3% | |
| Protein | 5.77g | 12% | |
| Iron | 1mg | 6% | |
| Calcium | 115.1mg | 12% | |
| Amount Per 100 g | |||
| Calories | 177.69 Kcal (744 kJ) | ||
| Calories from fat | 37.76 Kcal | ||
| % Daily Value* | |||
| Total Fat | 4.2g | 8% | |
|---|---|---|---|
| Cholesterol | 65.03mg | 28% | |
| Sodium | 119.55mg | 6% | |
| Potassium | 131.9mg | 4% | |
| Total Carbs | 30.82g | 13% | |
| Sugars | 22.62g | 116% | |
| Dietary Fiber | 0.56g | 3% | |
| Protein | 4.52g | 12% | |
| Iron | 0.8mg | 6% | |
| Calcium | 90.2mg | 12% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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