Directions:
- Preheat oven to 350. Lightly grease 13 x 9 x 2 baking pan; set aside. In large bowl combine 3/4 c sugar, 1/2 c flour and 1/2 c nuts; add 1/4 c melted butter and mix well. Press onto bottom of prepared pan. Bake 10 minutes or until set; cool slightly.
- In large bowl ceam remaining 1/2 c butter and 1/2 c sugar; beat in eggs and vanilla. combine 1 c M&M's and remaining 3 T flour; stir into creamed mixture. Spread over cooled crust.
- Combine coconut and remaining 1 c nuts; sprinkle over batter.
- Sprinkle remaining 3/4 c M&M's over coconut and nuts; pat down lightly. Bake 25-30 minutes or until set. Cool completely. Cut into bars. Store in tightly covered container.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 936.86 Kcal (3922 kJ) | ||
| Calories from fat | 696.34 Kcal | ||
| % Daily Value* | |||
| Total Fat | 77.37g | 119% | |
|---|---|---|---|
| Cholesterol | 123.01mg | 41% | |
| Sodium | 451.03mg | 19% | |
| Potassium | 370.17mg | 8% | |
| Total Carbs | 58.25g | 19% | |
| Sugars | 33.81g | 135% | |
| Dietary Fiber | 8g | 32% | |
| Protein | 11g | 22% | |
| Vitamin C | 0.7mg | 1% | |
| Vitamin A | 0.3mg | 9% | |
| Iron | 3.5mg | 19% | |
| Calcium | 112.3mg | 11% | |
| Amount Per 100 g | |||
| Calories | 538.5 Kcal (2255 kJ) | ||
| Calories from fat | 400.26 Kcal | ||
| % Daily Value* | |||
| Total Fat | 44.47g | 119% | |
|---|---|---|---|
| Cholesterol | 70.7mg | 41% | |
| Sodium | 259.25mg | 19% | |
| Potassium | 212.77mg | 8% | |
| Total Carbs | 33.48g | 19% | |
| Sugars | 19.44g | 135% | |
| Dietary Fiber | 4.6g | 32% | |
| Protein | 6.32g | 22% | |
| Vitamin C | 0.4mg | 1% | |
| Vitamin A | 0.2mg | 9% | |
| Iron | 2mg | 19% | |
| Calcium | 64.5mg | 11% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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