Coconut Granola Bars Recipe

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Ingredients:

Serving

Directions:

In a large bowl, combine brown sugar, peanut butter, corn syrup, butter and vanilla. Combine the remaining ingredients; add to peanut butter mixture and stir to coat. Press into two greased 13-in. x 9-in. baking pans. Bake at 350° for 25-30 minutes or until golden brown. Cool on wire racks. Cut into bars. Yield: 3 dozen.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	183.02 Kcal (766 kJ)
Calories from fat	70.7 Kcal
		% Daily Value*
Total Fat	7.86g	12%
Cholesterol	6.8mg	2%
Sodium	25.97mg	1%
Potassium	67.94mg	1%
Total Carbs	25.1g	8%
Sugars	9.57g	38%
Dietary Fiber	2.69g	11%
Protein	4.46g	9%
Iron	1.2mg	7%
Calcium	22.9mg	2%

Amount Per 100 g
Calories	423.86 Kcal (1775 kJ)
Calories from fat	163.74 Kcal
		% Daily Value*
Total Fat	18.19g	12%
Cholesterol	15.75mg	2%
Sodium	60.14mg	1%
Potassium	157.35mg	1%
Total Carbs	58.14g	8%
Sugars	22.16g	38%
Dietary Fiber	6.22g	11%
Protein	10.32g	9%
Vitamin A	0.1mg	1%
Iron	2.8mg	7%
Calcium	53mg	2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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Recipe Tags

Weightwatchers Points

3.8

Points
5

PointsPlus

Good Points

saturated fat free,
low sodium,
low cholesterol,
high fiber

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