Ingredients:
- sea salt and curry powder , to taste
- a few splashes soy sauce
- 1/4 coconut cream (top layer of coconut milk in can)
- 1 packet chicken flavor machuran ramen noodles
Directions:
- Add peanut oil to saute pan. saute shrimp until halfway done, add lime, soy, coconut cream, curry powder, cilantro and green onions, stir and take off heat.
- Boil 2 cups water in large saucepan. Add ramen noodles and cook for 2 minutes, until softened. Add flavor packet and stir. Add shrimp mixture to pan and stir. Taste and adjust seasonings if needed. Ladle into bowls and garnich with extra cilantro, scallions, lime slice and sriracha sauce.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 504.62 Kcal (2113 kJ) | ||
| Calories from fat | 293.95 Kcal | ||
| % Daily Value* | |||
| Total Fat | 32.66g | 50% | |
|---|---|---|---|
| Cholesterol | 65.76mg | 22% | |
| Sodium | 1306.05mg | 54% | |
| Potassium | 128.52mg | 3% | |
| Total Carbs | 45.75g | 15% | |
| Sugars | 13.69g | 55% | |
| Dietary Fiber | 1.25g | 5% | |
| Protein | 9.39g | 19% | |
| Vitamin C | 0.8mg | 1% | |
| Iron | 1.2mg | 7% | |
| Calcium | 37mg | 4% | |
| Amount Per 100 g | |||
| Calories | 331.72 Kcal (1389 kJ) | ||
| Calories from fat | 193.23 Kcal | ||
| % Daily Value* | |||
| Total Fat | 21.47g | 50% | |
|---|---|---|---|
| Cholesterol | 43.23mg | 22% | |
| Sodium | 858.53mg | 54% | |
| Potassium | 84.48mg | 3% | |
| Total Carbs | 30.08g | 15% | |
| Sugars | 9g | 55% | |
| Dietary Fiber | 0.82g | 5% | |
| Protein | 6.17g | 19% | |
| Vitamin C | 0.5mg | 1% | |
| Iron | 0.8mg | 7% | |
| Calcium | 24.3mg | 4% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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