Directions:
- Lightly coat a 9-inch tart tin plate with nonstick vegetable spray. In a bowl, stir together the flour, sugar, and 1/4 cup of the coconut. With fingers or a pastry blender, work in the butter until the mixture looks like coarse meal. Sprinkle on 2 to 3 tablespoons of the egg water and blend together. Form into a disc and wrap in plastic. Refrigerate for at least 1/2 hour. Roll the dough into a 9 1/2-inch round and fit into the tart tin.
- Mix together the remaining 2 cups coconut, egg whites, confectioners' sugar and vanilla. Lightly press mixture against the sides of the tin. Chill for 30 minutes then bake in a preheated 375-degree F oven for 8 minutes, until just set.
- Key Lime Filling: In a bowl, mix together the yolks, sweetened condensed milk, key lime zest and juice. Pour it into the shell and bake in a preheated 325 degree F oven for 18 minutes and just set. Set on a rack to cool, refrigerate until chilled.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 685.01 Kcal (2868 kJ) | ||
| Calories from fat | 228.98 Kcal | ||
| % Daily Value* | |||
| Total Fat | 25.44g | 39% | |
|---|---|---|---|
| Cholesterol | 194.09mg | 65% | |
| Sodium | 509.92mg | 21% | |
| Potassium | 488.76mg | 10% | |
| Total Carbs | 105.14g | 35% | |
| Sugars | 56.91g | 228% | |
| Dietary Fiber | 2.64g | 11% | |
| Protein | 12.32g | 25% | |
| Vitamin C | 1.8mg | 3% | |
| Vitamin A | 0.1mg | 3% | |
| Iron | 2.4mg | 13% | |
| Calcium | 267.9mg | 27% | |
| Amount Per 100 g | |||
| Calories | 329.27 Kcal (1379 kJ) | ||
| Calories from fat | 110.07 Kcal | ||
| % Daily Value* | |||
| Total Fat | 12.23g | 39% | |
|---|---|---|---|
| Cholesterol | 93.3mg | 65% | |
| Sodium | 245.11mg | 21% | |
| Potassium | 234.94mg | 10% | |
| Total Carbs | 50.54g | 35% | |
| Sugars | 27.35g | 228% | |
| Dietary Fiber | 1.27g | 11% | |
| Protein | 5.92g | 25% | |
| Vitamin C | 0.9mg | 3% | |
| Iron | 1.1mg | 13% | |
| Calcium | 128.8mg | 27% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
Try this similar recipes
-
Coconut Crusted Key Lime Pie
Flour, Sugar, Unsweetened flaked coconut and 10 more.. -
Aunt Sally Cookies
White sugar, Shortening, Egg yolks, Molasses and 14 more.. -
Crepes Passion
Egg yolks, Sugar, Cornstarch, Milk, Vanilla and 11 more.. -
Spiderweb Spice Cake
Unsalted butter, at room temperature, Sugar and 20 more.. -
Traditional Sicilian Cannoli
Flour, Sugar, Salt, Melted butter, Marsala and 6 more.. -
Norwegian Almond Cake
Egg yolks, White sugar, Heavy cream, Butter, Egg whites and 3 more.. -
Pecan Snowballs
Flour, Sugar, Salt, Butter, softened, Vanilla and 2 more.. -
Blueberry Yogurt Muffins
Flour, Sugar, Baking powder, Baking soda, Salt and 8 more.. -
Chocolate Cheesecake Muffins
Flour, Sugar, Cocoa, Baking soda, Water, Oil, Vinegar and 5 more.. -
3rd Generation Blueberry Streusel Cake
Flour, Sugar, Ground ginger, Butter, softened and 9 more.. -
Baby Ruth(TM) Layer Cake
Baby ruth candy bars, chopped, Crunchy peanut butter and 20 more.. -
Great-Grandma's Prune Roll
Active dry yeast, Warm milk (110o to 115o) and 17 more.. -
Anzacs
Oatmeal, Flour, Sugar, Coconut flakes, Butter and 3 more.. -
Velvety Chocolate Butter Pecan Pie
King arthur unbleached all-purpose flour, Sugar, Salt and 19 more.. -
Z'tejas Cornbread
Cornmeal, Flour, Sugar, Baking powder, Butter, Baking soda and 7 more..
Also Try
-
-
-
-
Key Lime Pie With a Gingersnap Crust
Gingersnap crumbs (i made them from gingersnap cookies gi... and 13 more.. -
-
-
-
-
-
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
