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Coconut and Choc Chip Slice Recipe

Coconut and Choc Chip Slice Recipe

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Ingredients:

Serving

Directions:

Mix self raising flour, condensed milk, chocolate chips, coconut and melted butter together.
Spread into greased slice tin.
Bake at 180°C for 15-18 minutes until golden brown.
Ice with chocolate icing if desired.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	275.02 Kcal (1151 kJ)
Calories from fat	72.67 Kcal
		% Daily Value*
Total Fat	8.07g	12%
Cholesterol	14.78mg	5%
Sodium	155.63mg	6%
Potassium	154.89mg	3%
Total Carbs	47.85g	16%
Sugars	17.98g	72%
Dietary Fiber	0.69g	3%
Protein	3.64g	7%
Vitamin C	1.1mg	2%
Iron	0.3mg	1%
Calcium	105.3mg	11%

Amount Per 100 g
Calories	407.49 Kcal (1706 kJ)
Calories from fat	107.67 Kcal
		% Daily Value*
Total Fat	11.96g	12%
Cholesterol	21.89mg	5%
Sodium	230.59mg	6%
Potassium	229.5mg	3%
Total Carbs	70.9g	16%
Sugars	26.63g	72%
Dietary Fiber	1.03g	3%
Protein	5.39g	7%
Vitamin C	1.6mg	2%
Iron	0.4mg	1%
Calcium	156mg	11%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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Recipe Tags

Weightwatchers Points

6

Points
8

PointsPlus

Good Points

saturated fat free

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