Directions:
- Preheat the oven to 350°F.
- Coat a 9 x 5 loaf pan with nonstick cooking spray.
- In a medium saucepan, bring the cola to a boil over medium-high heat.
- Remove from the heat and stir in the dates, brown sugar, and oil; mix well then set aside to cool.
- In a medium bowl, combine the flour, baking soda, baking powder, and cinnamon; stir until well combined.
- Add to the cola mixture then stir in the egg and vanilla until well combined; spoon into the loaf pan.
- Bake for 55 to 60 minutes, or until a wooden toothpick inserted in the center comes out clean.
- Cool on a wire rack for 15 minutes before removing from the pan.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 142.37 Kcal (596 kJ) | ||
| Calories from fat | 19.2 Kcal | ||
| % Daily Value* | |||
| Total Fat | 2.13g | 3% | |
|---|---|---|---|
| Cholesterol | 10.23mg | 3% | |
| Sodium | 89.83mg | 4% | |
| Potassium | 83.78mg | 2% | |
| Total Carbs | 29.36g | 10% | |
| Sugars | 16.88g | 68% | |
| Dietary Fiber | 0.69g | 3% | |
| Protein | 1.96g | 4% | |
| Iron | 0.4mg | 2% | |
| Calcium | 31.6mg | 3% | |
| Amount Per 100 g | |||
| Calories | 245.96 Kcal (1030 kJ) | ||
| Calories from fat | 33.16 Kcal | ||
| % Daily Value* | |||
| Total Fat | 3.68g | 3% | |
|---|---|---|---|
| Cholesterol | 17.67mg | 3% | |
| Sodium | 155.19mg | 4% | |
| Potassium | 144.75mg | 2% | |
| Total Carbs | 50.72g | 10% | |
| Sugars | 29.17g | 68% | |
| Dietary Fiber | 1.18g | 3% | |
| Protein | 3.39g | 4% | |
| Iron | 0.7mg | 2% | |
| Calcium | 54.6mg | 3% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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