Guinness Ginger Cake Recipe

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Ingredients:

Serving

1 cup stout beer , such as guinness
1 cup molasses
1/2 tbsp baking soda
3 eggs , large
1/2 cup granulated sugar
1/2 cup firmly packed dark brown sugar
3/4 cup vegetable oil
2 cups all-purpose flour
2 tbsp ground ginger
1 1/2 tsp baking powder
3/4 tsp ground cinnamon
1/4 tsp ground cloves
1/4 tsp freshly grated nutmeg
1 tbsp candied ginger, finely minced

Directions:

Preheat oven to 350°F.
Butter and 9 x 5 loaf pan and line the bottom with parchment and grease the parchment.
In a large saucepan, over high heat, combine the stout and molasses and bring to a boil.
Turn off the heat and slowly add the baking soda.
Allow to sit until the foam dissipates.
Meanwhile, in a bowl, whisk together the eggs and both sugars.
Whisk in the oil.
In a separate bowl, whisk together the flour, ground ginger, baking powder, cinnamon, cloves, and nutmeg.
Combine the stout mixture with the egg mixture, then whisk this liquid into the flour mixture, half at a time.
Add the candied ginger and stir to combine.
Pour the batter into the prepared pan and bake for 1 hour, or until the top springs back when gently pressed.
NOTE: Do not open the oven until the gingerbread is almost done, or the center may fall slightly.
Transfer to a wire rack to cool.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	364.81 Kcal (1527 kJ)
Calories from fat	128.5 Kcal
		% Daily Value*
Total Fat	14.28g	22%
Cholesterol	15.5mg	5%
Sodium	177.52mg	7%
Potassium	519.68mg	11%
Total Carbs	57.1g	19%
Sugars	38.94g	156%
Dietary Fiber	0.75g	3%
Protein	2.65g	5%
Vitamin C	0.1mg	0%
Iron	1.9mg	10%
Calcium	99.7mg	10%

Amount Per 100 g
Calories	339.15 Kcal (1420 kJ)
Calories from fat	119.46 Kcal
		% Daily Value*
Total Fat	13.27g	22%
Cholesterol	14.41mg	5%
Sodium	165.03mg	7%
Potassium	483.12mg	11%
Total Carbs	53.08g	19%
Sugars	36.2g	156%
Dietary Fiber	0.7g	3%
Protein	2.47g	5%
Vitamin C	0.1mg	0%
Iron	1.7mg	10%
Calcium	92.7mg	10%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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