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Cobb Salad with Cranberries Recipe

Cobb Salad with Cranberries Recipe

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Ingredients:

Serving

8 cups shredded romaine lettuce
2 tsp cider vinegar
1 tsp orange juice
1/4 tsp crushed red pepper
3 tbsp olive oil
salt and pepper
1/2 lb roasted turkey, cut into chunks
4 oz bacon , cooked crisp and crumbled
1/2 cup crumbled blue cheese
3 large eggs, hard boiled, cut into quarters
1 cup dried cranberries

Directions:

Place shredded lettuce in a large mixing bowl. In a small bowl, whisk together vinegar, orange juice and crushed red pepper. Whisking constantly and vigorously, drizzle in olive oil until well combined. Season dressing with salt and pepper and toss with lettuce. Divide mixture among 4 bowls.
Arrange turkey, bacon, cheese, eggs and cranberries on top of lettuce; serve.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	2797.63 Kcal (11713 kJ)
Calories from fat	1917.72 Kcal
		% Daily Value*
Total Fat	213.08g	328%
Cholesterol	1086.32mg	362%
Sodium	2175.66mg	91%
Potassium	2131.53mg	45%
Total Carbs	117.59g	39%
Sugars	85.17g	341%
Dietary Fiber	14.81g	59%
Protein	106.66g	213%
Vitamin C	18.6mg	31%
Iron	11mg	61%
Calcium	622.2mg	62%

Amount Per 100 g
Calories	251.4 Kcal (1053 kJ)
Calories from fat	172.33 Kcal
		% Daily Value*
Total Fat	19.15g	328%
Cholesterol	97.62mg	362%
Sodium	195.51mg	91%
Potassium	191.55mg	45%
Total Carbs	10.57g	39%
Sugars	7.65g	341%
Dietary Fiber	1.33g	59%
Protein	9.58g	213%
Vitamin C	1.7mg	31%
Iron	1mg	61%
Calcium	55.9mg	62%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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