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Clean-Out-Your-Fridge Creamy Spaghetti Recipe

Clean-Out-Your-Fridge Creamy Spaghetti Recipe

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Ingredients:

Serving

7 oz spaghetti noodles (1/2 box or so, adjust amount to taste or need)
1 (10 1/2 oz) can cream of chicken soup
1 (4 oz) can mushroom stems and pieces, drained (optional)
1/4-1/2 cup shredded cheese, of your choice (i usually use low-fat mozzarella)
1 tbsp garlic pepper seasoning , to taste
1/2 tsp paprika , to taste
leftover cooked broccoli (etc., optional

Directions:

Cook spaghetti in a large saucepan per directions, drain, and return to stovetop over low heat. Stir in the remaining ingredients and mix until cheese is melted.
If the mixture is very thick, add a little milk to thin it down.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	54.44 Kcal (228 kJ)
Calories from fat	9.63 Kcal
		% Daily Value*
Total Fat	1.07g	2%
Cholesterol	1.86mg	1%
Sodium	58.98mg	2%
Potassium	35.26mg	1%
Total Carbs	9.94g	3%
Sugars	0.24g	1%
Dietary Fiber	0.24g	1%
Protein	1.98g	4%
Vitamin C	0.3mg	1%
Iron	26.9mg	149%
Calcium	2.1mg	0%

Amount Per 100 g
Calories	80.32 Kcal (336 kJ)
Calories from fat	14.21 Kcal
		% Daily Value*
Total Fat	1.58g	2%
Cholesterol	2.75mg	1%
Sodium	87.03mg	2%
Potassium	52.02mg	1%
Total Carbs	14.66g	3%
Sugars	0.36g	1%
Dietary Fiber	0.36g	1%
Protein	2.92g	4%
Vitamin C	0.5mg	1%
Iron	39.6mg	149%
Calcium	3.1mg	0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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