Classic Vichyssoise Recipe

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Classic Vichyssoise
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Ingredients:

Directions:

  1. Rinse and peel potatoes; cut into 1/2-inch chunks.
  2. In a 2- to 3-quart pan over high heat, combine potatoes, onion, 2 3/4 cups broth, and sherry. Bring to a boil, reduce heat, cover, and simmer until the potatoes mash easily, about 20 minutes.
  3. In a blender or food processor, whirl potato mixture until smooth. Return to pan and add half-and-half. Quick-chill soup (nest soup-filled pan in ice water and stir often until soup is cool, 15 to 20 minutes), or cover and refrigerate until cold, at least 1 hour or up to 1 day. Stir in more broth if a thinner consistency is desired.
  4. Meanwhile, in an 8- to 10-inch frying pan over high heat, stir bacon frequently until crisp, 4 to 5 minutes. With a slotted spoon, transfer bacon to towels to drain. Discard pan drippings.
  5. Ladle soup into wide bowls. Sprinkle equally with bacon and chives. Add salt and pepper to taste.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1214.89 Kcal (5087 kJ)
Calories from fat 660.12 Kcal
% Daily Value*
Total Fat 73.35g 113%
Cholesterol 89.54mg 30%
Sodium 758mg 32%
Potassium 2074.77mg 44%
Total Carbs 100g 33%
Sugars 31.72g 127%
Dietary Fiber 15.48g 62%
Protein 27.6g 55%
Vitamin C 72.2mg 120%
Vitamin A 4.5mg 151%
Iron 4.7mg 26%
Calcium 407.8mg 41%
Amount Per 100 g
Calories 128.93 Kcal (540 kJ)
Calories from fat 70.06 Kcal
% Daily Value*
Total Fat 7.78g 113%
Cholesterol 9.5mg 30%
Sodium 80.44mg 32%
Potassium 220.19mg 44%
Total Carbs 10.61g 33%
Sugars 3.37g 127%
Dietary Fiber 1.64g 62%
Protein 2.93g 55%
Vitamin C 7.7mg 120%
Vitamin A 0.5mg 151%
Iron 0.5mg 26%
Calcium 43.3mg 41%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 29.6
    Points
  • 31
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • low cholesterol

Bad Points

  • High in Sodium,
  • High in Total Fat

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