Classic Pumpkin Pie Recipe

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Classic Pumpkin Pie
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Ingredients
8
Count
Nutrition
77
Calories
Total time
50
Minutes
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Ingredients:

Directions:

  1. Heat oven to 425 degrees.
  2. In mixing bowl, combine all ingredients, except pie shells.
  3. Mix well.
  4. Pour half of mixture into each pastry shell.
  5. Bake 15 minutes.
  6. Reduce oven temperature to 350 degrees.
  7. Bake 35-40 minutes, longer or until knife inserted in center comes out clean.
  8. Cool.
  9. Garnish as desired.
  10. Refrigerate leftovers.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 76.61 Kcal (321 kJ)
Calories from fat 35.35 Kcal
% Daily Value*
Total Fat 3.93g 6%
Cholesterol 112.33mg 37%
Sodium 441.42mg 18%
Potassium 82.02mg 2%
Total Carbs 6.34g 2%
Sugars 5.23g 21%
Dietary Fiber 0.54g 2%
Protein 4.63g 9%
Vitamin C 0.3mg 1%
Iron 0.7mg 4%
Calcium 52.9mg 5%
Amount Per 100 g
Calories 185.28 Kcal (776 kJ)
Calories from fat 85.49 Kcal
% Daily Value*
Total Fat 9.5g 6%
Cholesterol 271.66mg 37%
Sodium 1067.53mg 18%
Potassium 198.36mg 2%
Total Carbs 15.33g 2%
Sugars 12.65g 21%
Dietary Fiber 1.31g 2%
Protein 11.2g 9%
Vitamin C 0.8mg 1%
Iron 1.6mg 4%
Calcium 128mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.8
    Points
  • 2
    PointsPlus

Good Points

  • saturated fat free

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