Classic Green Bean Casserole Recipe

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Ingredients:

Serving

1 (10 3/4 oz) can campbell's condensed cream of mushroom soup (regular, 98% fat free or healthy request)
1/2 cup milk
1 tsp soy sauce
1 dash ground black pepper
4 cups cooked cut green beans
1 1/3 cups french's french fried onions

Directions:

Stir the soup, milk, soy sauce, black pepper, beans and 2/3 cup onions in a 1 1/2-quart casserole.
Bake at 350°F for 25 minutes or until the bean mixture is hot and bubbling. Stir the bean mixture. Sprinkle with the remaining onions.
Bake for 5 minutes or until the onions are golden brown.
Flavor Variation: For Golden Green Bean Casserole, substitute Campbell's® Condensed Golden Mushroom Soup for the Cream of Mushroom Soup. Omit the soy sauce. Stir in 1/4 cup chopped red pepper with the green beans.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	376.66 Kcal (1577 kJ)
Calories from fat	269.73 Kcal
		% Daily Value*
Total Fat	29.97g	46%
Cholesterol	0.61mg	0%
Sodium	570.78mg	24%
Potassium	172.4mg	4%
Total Carbs	30.24g	10%
Sugars	2.79g	11%
Dietary Fiber	2.55g	10%
Protein	2.47g	5%
Vitamin C	8.3mg	14%
Iron	0.9mg	5%
Calcium	65.8mg	7%

Amount Per 100 g
Calories	232.6 Kcal (974 kJ)
Calories from fat	166.56 Kcal
		% Daily Value*
Total Fat	18.51g	46%
Cholesterol	0.37mg	0%
Sodium	352.47mg	24%
Potassium	106.46mg	4%
Total Carbs	18.67g	10%
Sugars	1.72g	11%
Dietary Fiber	1.58g	10%
Protein	1.53g	5%
Vitamin C	5.1mg	14%
Iron	0.5mg	5%
Calcium	40.6mg	7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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