Classic Genoise Recipe

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Classic Genoise
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Ingredients
8
Count
Nutrition
96
Calories
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Ingredients:

  • cooking spray
  • 1 tbsp cake flour
  • 2 tbsp butter
  • 1 cup unsifted cake flour (about 3 3/4 oz)
  • 1/8 tsp salt
  • 1/2 cup sugar
  • 4 large eggs

Directions:

  1. Preheat oven to 375°.
  2. Coat a 15 x 10-inch jelly-roll pan or a 9-inch springform pan with cooking spray; line with wax paper. Coat paper with cooking spray; dust with 1 tablespoon flour. Set aside.
  3. Cook butter in a small saucepan over medium heat until lightly browned (about 4 minutes). Pour into a small bowl; cool and set aside.
  4. Lightly spoon 1 cup flour into a dry measuring cup; level with a knife. Combine 1 cup flour and salt in a sifter. Sift the flour and salt once; set aside.
  5. Beat sugar, vanilla, and eggs at high speed of a mixer until ribbons fall from beaters (about 10 to 15 minutes or until the egg mixture holds its shape). Lightly spoon one-third of flour mixture onto egg mixture; quickly fold. Repeat procedure twice with remaining flour mixture.
  6. Stir about 1 cup batter into cooled browned butter. Gently fold butter mixture into remaining batter. Spoon batter into prepared pan; spread evenly. Bake in jelly-roll pan at 375° for 12 minutes or in springform pan for 20 minutes, or until a wooden pick inserted in center comes out clean or the cake springs back when touched lightly in center. Loosen from sides of pan; turn out onto a wire rack. Carefully peel off wax paper. Cool completely.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 95.92 Kcal (402 kJ)
Calories from fat 33.11 Kcal
% Daily Value*
Total Fat 3.68g 6%
Cholesterol 67.09mg 22%
Sodium 49.44mg 2%
Potassium 34.24mg 1%
Total Carbs 12.68g 4%
Sugars 4.95g 20%
Dietary Fiber 0.19g 1%
Protein 2.96g 6%
Iron 1mg 6%
Calcium 11.3mg 1%
Amount Per 100 g
Calories 281.93 Kcal (1180 kJ)
Calories from fat 97.33 Kcal
% Daily Value*
Total Fat 10.81g 6%
Cholesterol 197.19mg 22%
Sodium 145.33mg 2%
Potassium 100.65mg 1%
Total Carbs 37.27g 4%
Sugars 14.54g 20%
Dietary Fiber 0.56g 1%
Protein 8.69g 6%
Vitamin A 0.1mg 1%
Iron 2.9mg 6%
Calcium 33.3mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.2
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free

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