Directions:
- Mix together mayonnaise, vinegar, sugar, milk and celery seed until smooth.
- Add to cole slaw ingredients, coat entirely.
- Refrigerate for several hours.
- You can add your own special touch by incorporating other ingredients - pineapple, raisins, chicken etc - .
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 191.46 Kcal (802 kJ) | ||
| Calories from fat | 146.6 Kcal | ||
| % Daily Value* | |||
| Total Fat | 16.29g | 25% | |
|---|---|---|---|
| Cholesterol | 13.85mg | 5% | |
| Sodium | 137.93mg | 6% | |
| Potassium | 167.24mg | 4% | |
| Total Carbs | 10.21g | 3% | |
| Sugars | 0.84g | 3% | |
| Dietary Fiber | 1.64g | 7% | |
| Protein | 1.29g | 3% | |
| Vitamin C | 25.1mg | 42% | |
| Iron | 1.2mg | 7% | |
| Calcium | 61.2mg | 6% | |
| Amount Per 100 g | |||
| Calories | 181.85 Kcal (761 kJ) | ||
| Calories from fat | 139.24 Kcal | ||
| % Daily Value* | |||
| Total Fat | 15.47g | 25% | |
|---|---|---|---|
| Cholesterol | 13.15mg | 5% | |
| Sodium | 131.01mg | 6% | |
| Potassium | 158.85mg | 4% | |
| Total Carbs | 9.7g | 3% | |
| Sugars | 0.8g | 3% | |
| Dietary Fiber | 1.56g | 7% | |
| Protein | 1.22g | 3% | |
| Vitamin C | 23.9mg | 42% | |
| Iron | 1.2mg | 7% | |
| Calcium | 58.1mg | 6% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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